Los Poblanos Craft Gin Wins Best in USA in Worldwide Competition!
In this year’s Bartender Spirits Awards, Los Poblanos Western Dry Gin was awarded a Double Gold Award with an almost perfect score of 98 out of 100 points. Judged by an expert panel of 33 leading bartenders, bar managers, and buyers in the restaurant and bar industry, Los Poblanos Western Dry ranked as the best American-made gin and second in the world, just missing that mark by one point against a gin from France.
Farm Journal: Report from the lavender fields
The annual lavender harvest occurs during a brief window in July, dipping into late June and early August, depending on the year. It’s an all-hands-on-deck situation, with groups from all departments coming together to pitch in, enjoy each other’s company and soak up the lavender-scented early morning and evening hours overlooking the Sandia mountains. Our kitchen team has been holding their daily meetings in the fields while harvesting the culinary lavender. Groups from Makers & Merchants, Spa, Community & Cultural Events and more have been a huge help in expediting this year’s harvest.
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