Los Poblanos Launches at Hotel Emma in San Antonio

Hotel Emma

In an ongoing partnership with Hotel Emma, San Antonio's leading luxury boutique hotel located at the historic Pearl, we're thrilled to announce our lavender apothecary line will now be the bath amenity available in all of their rooms. Guests at Hotel Emma will be able to indulge in Los Poblanos bath amenities such as bath salts and lavender lotion.

"We are thrilled to join forces with such an amazing family-owned company," says Bill Petrella, President and General Manager at Hotel Emma. "Los Poblanos organic products and overall group are an excellent fit with our brand. We are committed to enhancing our guests' experience, and we hope they will love these new bath amenities as much as we do."

Posted: 11 Oct, 2018 Filed Under: Events, All Things Lavender

Lavender season is upon us

Lavender harvest

Lavender in the Village Festival is just around the corner! Find us there on July 7 from 9-5, across the street from the farm at the Agri-Nature Center. Come say hello at our Farm Shop tent and Education tent. The Farm Shop will be selling our artisanal lavender products, lemonade and doughnuts. Swing by the Education tent for talks from our incredible team, including Executive Chef Jonathan Perno, Garden and Landscape Manager Wes Brittenham and more. 

Please note that Los Poblanos will be closed to the public for a private event the day of the festival, with exceptions for guests with Inn or Campo reservations. 

Posted: 23 Jun, 2018 Filed Under: Events, All Things Lavender

The season of lavender

Tis the season of lavender

Help us kick off our very favorite season of the year by joining us for any of these exciting upcoming events: Walks with Wes (farm tours with our amazing Garden and Landscape Manager and team), art and architecture tours, one of our many lavender distillations and educational experiences, yoga classes on our serene, beautiful property, lavender cocktails at Campo, a delectable lavender long table dinner or wine dinner and so much more. See you soon!

Posted: 26 May, 2018 Filed Under: Events, All Things Lavender

Spring Field Notes

Onions and leeks that were planted earlier are almost ready for spring harvest. Onions and leeks that were planted earlier are almost ready for spring harvest.

This past winter was a mild one, even by temperate New Mexico standards, and it looks as though spring will be no different. With temperatures already in the high 70s, the farm is in full-bloom mode and we couldn’t be happier about it. All across the property, stone fruit trees, daffodils, hyacinth, and irises are showing off their colors, proving that there's nothing quite as magical as springtime on the farm.

Posted: 17 Mar, 2017 Filed Under: All Things Lavender, Rio Grande Valley Cuisine

Festive Farm Shop

Festive Farm Shop

There’s an air of excitement on the farm as the winter holidays grow ever nearer. Trees sparkling with lights and mantels hung with garlands are stirring our festive spirits. But nowhere is quite as holly-jolly as over at the Farm Shop, where our third greenhouse room has just opened to the public. Packed to the rafters with tree trimmings, unique little stocking stuffers, and authentic folk art decor, it’s the place to be for holiday cheer. Stop by the Farm Shop where our wonderful staff is waiting to help you pick out the perfect gifts for everyone on you list (yourself included!).

Posted: 14 Dec, 2016 Filed Under: Events, All Things Lavender, Rio Grande Valley Cuisine

Los Poblanos Herbal Bug Repellent

Los Poblanos Herbal Bug Repellent

We are beyond thrilled to introduce the newest addition to our line of hand-crafted, small batch Los Poblanos products. Meet our new Herbal Bug Repellent! Formulated with a base of lavender hydrosol, distilled from our own plants, and a blend of essential oils that are known to repel bugs. Our farmers and gardeners have been using lavender oil to deter pesky biting bugs in the fields for years, so when it came time to craft our own bug repellent it seemed only natural to use their tried and true method. And wouldn’t you know, it really works! Before releasing it to the world, the LP farmers field tested (quite literally) the formula and came back at the end of the day, unbitten and smelling great.

Posted: 1 Sep, 2016 Filed Under: All Things Lavender

Life As A Lavender Plant

Historic Los Poblanos Greenhouse

Lavender is near and dear to our hearts here at Los Poblanos. If you’ve been to the farm you have probably seen our 3 acre organic field filled with row upon row of our favorite botanical and maybe even purchased a product or two at the Farm Shop. What you perhaps haven’t seen is the full life cycle of our much-loved lavender plants. To us our plants aren’t just a commodity, they are living organisms that requires care, attention, and understanding. Each step in every plant’s life is incredibly important; from the initial propagation all the way through planting, growth, harvest, distillation, and finally incorporation into our lavender products. Our farmers work year round tending to the needs of our plants; protecting them for pests, weeding their beds, and making sure they have adequate water to cope with the heat of our high desert climate.

Posted: 21 Jul, 2016 Filed Under: All Things Lavender

Field Notes from the Farmers

Beautiful organic lettuce growing in our kitchen gardens.Beautiful organic lettuce growing in our kitchen gardens.

The fields at Los Poblanos are always in flux, changing and evolving with the seasons. Although we can plan as much as we want, ultimately the plants, the rain, and the sun will do just as they please. It is the job of our farmers to work with the whims of nature, adapting the plan as they go, in order to keep the farm alive, well, and productive. Each new season we like to check in with the farm team and see how they’re doing. These are the field notes from Farmer Travis and his team about what is changing, happening, and growing out there on the farm this summer:

Posted: 1 Jul, 2016 Filed Under: All Things Lavender, Rio Grande Valley Cuisine

Lavender Labs

Lavender in our fields

Some people wait all year for the winter holidays to roll around, but here at LP we wait with giddy excitement for something else completely: Lavender Season. So, as the first velvety purple blooms begin to emerge, we are pleased to announce that the time is finally here! And to celebrate we have packed our Events Calendar full-to-brimming with Lavender Labs events (that’s what we call our collection of lavender-centric workshops, classes, dinners, etc.). All through the months of June and July we invite the community to come learn about and experience lavender. Whether you’re new to it or an old hand, there is something for everyone during our Labs.

Posted: 17 May, 2016 Filed Under: All Things Lavender

Who Is Los Poblanos?

Los Poblanos Silos at sunset - Photo by Josh Hailey

Los Poblanos has been a part of the New Mexican landscape for as long as almost anybody can remember. From it’s time in the 1930s as an 800-acre ranch owned by the Congressman, Albert Simms, and his wife, Ruth Hanna McCormick Simms to it’s life today as a historic inn and organic farm proudly producing its own artisan lavender products and Rio Grande Valley cuisine. Throughout it’s 80-year history, Los Poblanos has worked its way into the hearts and minds of every person who has ever strolled the grounds, spent the night, or come to celebrate. Su Casa Magazine captured it best when they said, “one could spend a lifetime at Los Poblanos and never fall out of love.” We wholeheartedly agree and it is our greatest pleasure to be able to share this special place with our guests and visitors.